2 Potatoes 1/2 Carrot 1 Onion Snap Peas - Soup Stock - 240ml Water (1 us cup) 1/2 tsp Granulated Dashi (made from seaweed) 1 1/2 tbsp Sake 1 1/2 tbsp Sugar 1 1/2 tbsp Soy Sauce About Music Frédéric Chopin - Valse in D-flat major "Minute Waltz" - Op. 64 No. 1 Play by Muriel Nguyen Xuan, recording by Stéphane Magnenat creativecommons.org ... cooking healthy Japanese food recipe nikujyaga beef stew slice potato carrot onion snap pea granulated dashi seaweed sake 肉じゃが 料理 レシピ クッキング ...